Consultancy

    Food Product Development Consultant in Mumbai

    Formulation, trials and scale-up for food startups and manufacturers in Mumbai, Thane, Navi Mumbai, with on-site support at your kitchen, plant or co-packer.

    • On-site trial support in Mumbai, Thane, Navi Mumbai
    • Concept, formulation and bench trials
    • Shelf-life, labelling and FSSAI category review
    • Costing and packaging decisions
    • Pilot and commercial scale-up

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    Product development support in Mumbai

    Turning a recipe into a product that is safe, compliant and manufacturable takes formulation work, trials and documentation. Foodyaari works with founders and R&D teams in Mumbai, Thane, Navi Mumbai, attending trials at your kitchen, pilot plant or co-packer, and handling the regulatory side: FSSAI category, labelling and, where needed, product approval.

    How it works in Mumbai

    • Sessions run at your kitchen, plant or office anywhere in Mumbai, Thane, Navi Mumbai, scheduled around shifts.
    • Premises here are licensed by Food and Drug Administration (FDA), Maharashtra; training content follows FSSAI's Schedule 4 hygiene requirements that inspectors check.

    On-site visits available in Mumbai, Thane, Navi Mumbai.

    Who Is This For?

    Food startups and D2C founders

    Manufacturers launching or reformulating products

    Brands moving production to a co-packer

    Restaurants turning recipes into packaged products

    Ingredient companies building application formulations

    FMCG teams needing extra R&D capacity

    Development process

    End-to-end deliverables tailored to your facility, product, and regulatory context.

    01

    Brief and benchmark

    Target consumer, format, claims, price and channel turned into a technical brief.

    02

    Formulation and bench trials

    Ingredient selection and controlled trials against taste, texture, cost and process targets.

    03

    On-site trials

    Attending trials at your kitchen, plant or co-packer in Mumbai, Thane, Navi Mumbai to adjust the process.

    04

    Shelf-life and regulatory

    Stability planning, FSSAI category, labelling and claims review.

    05

    Packaging and costing

    Pack requirements and a product cost model to protect margins.

    06

    Scale-up and handover

    Pilot and production parameters, quality checks and technical handover.

    Typical deliverables

    Technical brief

    Formulation and bill of materials

    Trial records

    Shelf-life and regulatory plan

    Label and FSSAI category review

    Scale-up handover pack

    Frequently Asked Questions

    Discuss Your Product Idea in Mumbai

    Book a no-obligation call with a Foodyaari specialist to discuss your facility, product, compliance priorities, and next steps.

    Call an Expert · +91 96895 77555